FoodClass I
Prime Line Distributors, Inc. and Ferrarini USA, Inc. Recall Imported Ready-To-Eat Pork Guanciale Products Due to Possible Listeria Contamination
High - Class I · Class I
· USDA FSIS · CA, FL, ID, IL, MS, NJ, NY, TX
Safety recalls that rarely make the news, straight from the official U.S. agency records (FDA, USDA, CPSC, NHTSA). Every listing links to its official notice. We only copy what the record says.
Checked Nov 2, 1:15 PM ET · refreshed about every 2.5 hours · RSS · Get recall alerts
FDA and USDA food recalls: contamination, undeclared allergens, foreign objects.
State filter: shows recalls whose official distribution lists that state, plus nationwide ones. CPSC and NHTSA recalls apply nationwide.
171 recalls
FoodClass I
High - Class I · Class I
· USDA FSIS · CA, FL, ID, IL, MS, NJ, NY, TX
FoodClass I
Products may be contaminated with Listeria monocytogenes.
· FDA · NY
FoodClass II
Product contains undeclared soybean oil and soy lecithin in the Ingredient Statement. Soy was not declared in the Contains statement. Soy was not declared in the Contains statement. Egg was not declared in the Contains s
· FDA · NJ, NY
FoodClass I
Seeds may have been contaminated with E. coli Seeds may have been contaminated with E.coli
· FDA · FL, NH
FoodClass II
The chicken salad sandwich has an improperly declared allergen (egg). While egg is included in the ingredients list on the package label, it is not included in the allergen Contains statement.
· FDA · FL, GA
FoodClass I
Salmonella
· FDA · WA
FoodClass I
Contamination with Listeria monocytogenes
· FDA · Nationwide
FoodClass II
Product contains garlic essential oil not approved for culinary use
· FDA · 13 states
FoodClass III
Unapproved dye Ponceau 4R
· FDA · 15 states
FoodClass I
Potential E. coli O145:H28 Contamination
· FDA · AR
FoodClass I
High - Class I · Class I
· USDA FSIS · MA, ME, NH, RI, VT
FoodClass I
Potential Salmonella contamination
· FDA · Nationwide
FoodClass I
The firm was notified by their Brie Cheese supplier that sample results revealed the presence of Listeria monocytogenes.
· FDA · FL
FoodClass II
Undeclared peanuts
· FDA · NY
FoodClass I
Potential E. coli and Salmonella contamination
· FDA · 17 states
FoodClass I
Sprouts may be contaminated with STEC E. coli and/or Salmonella.
· FDA · MN, WI
FoodClass II
Product may contain undeclared sugar.
· FDA · UT
FoodClass II
Potential Wheat Kernel contamination.
· FDA · IA, IL, IN, KS, MN, OH, PA, TX
FoodClass II
Product may be contaminated with Salmonella
· FDA · CT, NJ, NY, PA
FoodClass II
Foreign object: products may contain glass pieces
· FDA · 34 states
FoodClass I
High - Class I · Class I
· USDA FSIS · Nationwide
FoodClass I
High - Class I · Class I
· USDA FSIS · CA
FoodClass I
Undeclared Milk.
· FDA · Nationwide
FoodClass II
Peanuts & Eggs. The firm list peanuts in the ingredient statement but omitted them from the contain statement. They also have eggs listed in the contain statement but there are no eggs in the product.
· FDA · 10 states
FoodClass II
Undeclared milk and pecans
· FDA · IA, IL, IN, OH
FoodClass I
Product may be contaminated with Salmonella.
· FDA · Nationwide
FoodClass II
Potential foreign object contamination: rubber pieces
· FDA · MA, ME, VT
FoodClass II
Sesame is not declared in the ingredient statement but is declared in the statement of identity. Milk is not declared in the Contains statement.
· FDA · NY
FoodClass II
Foreign object: May contain metal pieces
· FDA · WA
FoodClass II
Label does not declare walnuts in English
· FDA · 50 states
Recall data comes from official U.S. government sources: openFDA (food, drugs, devices), USDA FSIS (meat, poultry, egg products), CPSC (consumer and children’s products) and NHTSA (vehicles, equipment, car seats). openFDA notes its data should not be relied on for medical decisions. Always confirm with the official notice. Check your vehicle by VIN at nhtsa.gov/recalls.